We always like our stay in Fredericksburg and finding new places to dine out is a plus. Our friends who own a winery and vineyard just north of town suggested we try Nury's.
We were fortunate in that there's a gate that allowed us to walk to Nury's from the back of our current RV Park to the restaurant for a tasty lunch. During the pandemic they are serving breakfast and lunch from 8 a.m. until 2 p.m.
From their website:
Nury’s is owned by Chef Nury Lopez who has over 30 years of experience in the industry. She started her culinary career studying in Mexico and has since learned many different cuisines such as: Mexican, Italian, French, American, and Japanese.
Chef Nury has worked in numerous restaurants in the Hill Country and is well known and loved by the community. Now she’s brought all of that expertise and huge range of dishes into her restaurant.
Nury’s strives to offer quality artisanal food with only the freshest ingredients. We also strive to provide a comfortable setting and quality service. With different specials everyday you can expect to find something new every time you walk in.
This is our third pass through Fredericksburg and each time we've dined at Otto's.
The only difference this time through is COVID and limited seating. While we couldn't get a reservation, we were able to show up at 5:30 and got seated inside at the same table we had both times before. We'll be back.
Melanie and Steven